#1 BOURBON SLUSH

4 tea bags                                              
7 cups water

2 cups boiling water                            
1 cup bourbon

2 cups sugar

1  12oz. can orange juice concentrate, thawed

1  6oz. can frozen lemonade concentrate, thawed

Steep tea in boiling water for 2-3 min.  
Remove bags.  Stir in sugar.  Add remaining ingredients. 
Mix till sugar dissolves.  
Pour into freezer containers and freeze till firm.

#2 STRAWBERRY DAIQUIRI

1 pkg frozen strawberry halves (10 oz.) partially thawed

1  6oz. can frozen lemonade, partially thawed

6 oz. light rum

1&1/2 cups crushed ice

Place all ingredients in blender and blend until slushy.

#3 FROZEN DAIQUIRI

1 can limeade

2 cans water

1/2 can lemonade

1 can rum

#4 PINEAPPLE DAIQUIRI

1 lg can unsweetened pineapple juice

1 quart 7-Up

1 sm can frozen pineapple concentrate

1 quart water

1 bottle light rum

Combine all ingredients.  Place in freezer.  
It will freeze quite hard.  
Remove from freezer about an hour ahead of serving time.

#5 PINK LADY

1 can pink lemonade concentrate

(Still frozen)

3 light beers (Can or  bottle)

1 "can" filled with Vodka